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 酱牛肉 [jiàng niú ròu添加此单词到默认生词本
spiced beef
beef seasoned with soy sauce
sauced beef

  1. 月盛斋的酱牛肉在北京,最有名的牛肉制作工艺就是月盛斋。
    In Beijing, the best-known spiced beef is made in Yue Sheng Zhai.
  2. 牛肉制品中帕斯雀牛肉、烤牛肉酱牛肉彩虹色斑点最明显,猪肉制品中西式火腿片和成肉最明显。
    The iridescence on pastrami beef, roast beef and spiced beef was the most visible, it is also obviously found on western-style sliced ham and salted pork.
  3. 用动态顶空进样法分析了北京传统肉食品“月盛斋酱牛肉”的风味成分。
    The analytical method of dynamic headspace (DHS) was used to analyze the volatile flavor components of Yueshengzhai Beef (Beef cooked in soy sauce)-a traditional meat product of Beijing.



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