酱牛肉 [
jiàng niú ròu]
spiced beef
beef seasoned with soy sauce
sauced beef
- 月盛斋的酱牛肉在北京,最有名的牛肉制作工艺就是月盛斋。
In Beijing, the best-known spiced beef is made in Yue Sheng Zhai. - 牛肉制品中帕斯雀牛肉、烤牛肉和酱牛肉彩虹色斑点最明显,猪肉制品中西式火腿片和成肉最明显。
The iridescence on pastrami beef, roast beef and spiced beef was the most visible, it is also obviously found on western-style sliced ham and salted pork. - 用动态顶空进样法分析了北京传统肉食品“月盛斋酱牛肉”的风味成分。
The analytical method of dynamic headspace (DHS) was used to analyze the volatile flavor components of Yueshengzhai Beef (Beef cooked in soy sauce)-a traditional meat product of Beijing.