糖化剂 saccharifying agent
- 目前我国食醋生产普遍采用固态发酵法,利用麸曲作为糖化剂。
Solid state fermentation using mould bran as saccharifying agent is popularly adopted in vinegar manufacturing in this country. - 谷物豆类多菌种乳酸发酵饮品及其制造方法,它由谷物或豆类糖化液、乳酸菌混合液组成。乳酸菌混合液由细菌发酵母液和助酵剂组成。
The drink comprises cereal or bean sacclzarifying liquor and lactic-acid bacteria mixed liquor which comprises bacteria fermentation mother liquor and fermentation assistant. - 机械化黄酒生产过程中,作为糖化剂的块曲的培养需在多个季节进行,可分为冬曲、桂花曲和伏曲。
In the mechanized production of rice wine, the block koji as saccharification agent was cultivated in different seasons and thus were divided into winter koji, autumn koji, and summer koji.
您正在访问的是
中国词汇量第二的英语词典
更多精彩,登录后发现......