['mʌskә'del]
n.
葡萄酒的一种

[ noun ]
wine from muscat grapes
<noun.food>

Muscadel \Mus"ca*del`\, muscadelle \mus"ca*delle\, n. [It.
moscadello, moscatello, LL. muscatellum or muscadellum (sc.
vinum), fr. muscatellus nutmeglike, dim. of muscatus smelling
like musk, muscatum and muscata (sc. nux) nutmeg: cf. F.
muscadelle, fr. Italian. See {Musk} and cf. {Moschatel},
{Muscardin}, {Muscat}, {Nutmeg}.]
See {Muscatel}, n.

Quaffed off the muscadel. --Shak.

Muscatel \Mus"ca*tel`\, n.
1. A common name for several varieties of rich sweet wine,
made in Italy, Spain, and France.

2. pl. Finest raisins, dried on the vine; ``sun raisins.''
※ [Variously written {moscatel}, {muscadel},
etc.]