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 mackerel ['mækәrәl]   添加此单词到默认生词本
n.



    mackerel
    [ noun ]
    1. flesh of very important usually small (to 18 in) fatty Atlantic fish

    2. <noun.food>
    3. any of various fishes of the family Scombridae

    4. <noun.animal>


    Mackerel \Mack"er*el\, n. [OF. maquerel, F. maquereau, fr. D.
    makelaar mediator, agent, fr. makelen to act as agent.]
    A pimp; also, a bawd. [Obs.] --Halliwell.


    Mackerel \Mack`er*el\, n. [OF. maquerel, F. maquereau (LL.
    macarellus), prob. for maclereau, fr. L. macula a spot, in
    allusion to the markings on the fish. See {Mail} armor.]
    (Zo["o]l.)
    Any species of the genus {Scomber} of the family
    {Scombridae}, and of several related genera. They are finely
    formed and very active oceanic fishes. Most of them are
    highly prized for food.

    Note: The common mackerel ({Scomber scombrus}), which
    inhabits both sides of the North Atlantic, is one of
    the most important food fishes. It is mottled with
    green and blue. The Spanish mackerel ({Scomberomorus
    maculatus}), of the American coast, is covered with
    bright yellow circular spots.

    {Bull mackerel}, {Chub mackerel}. (Zo["o]l.) See under
    {Chub}.

    {Frigate mackerel}. See under {Frigate}.

    {Horse mackerel} . See under {Horse}.

    {Mackerel bird} (Zo["o]l.), the wryneck; -- so called because
    it arrives in England at the time when mackerel are in
    season.

    {Mackerel cock} (Zo["o]l.), the Manx shearwater; -- so called
    because it precedes the appearance of the mackerel on the
    east coast of Ireland.

    {Mackerel guide}. (Zo["o]l.) See {Garfish}
    (a) .

    {Mackerel gull} (Zo["o]l.) any one of several species of gull
    which feed upon or follow mackerel, as the kittiwake.

    {Mackerel midge} (Zo["o]l.), a very small oceanic gadoid fish
    of the North Atlantic. It is about an inch and a half long
    and has four barbels on the upper jaw. It is now
    considered the young of the genus {Onos}, or {Motella}.

    {Mackerel plow}, an instrument for creasing the sides of lean
    mackerel to improve their appearance. --Knight.

    {Mackerel shark} (Zo["o]l.), the porbeagle.

    {Mackerel sky}, or {Mackerel-back sky}, a sky flecked with
    small white clouds; a cirro-cumulus. See {Cloud}.

    Mackerel sky and mare's-tails
    Make tall ships carry low sails. --Old Rhyme.

    1. Last week, a Peruvian judge issued a restraining order indefinitely suspending a three-year Soviet-Peruvian accord, which permits 20 Soviet trawlers to annually catch 400,000 tons of mainly mackerel and Pacific hake inside Peru's 200-mile limit.
    2. Some experts theorize the whales' return to Stellwagen is linked to heavy commercial fishing of mackerel and herring, which eat sand lances.
    3. "I looked at the numbers and said, `Holy mackerel!"' said transportation engineer Chuck Pivetti. "Ten years ago, all the top spots would have been in New York, New Jersey and Chicago.
    4. In an interview at his nearby Biddeford home, the 64-year-old retired Navy man said he made a string of mackerel flies to give the president over the weekend while Bush is at his oceanfront home.
    5. 'What?' he said, three times. Supper was brought to us on large metal trays and we ate communally by the light of oil lamps made from old mackerel tins.
    6. At that time, the tab for Olga's fresh-frozen mackerel and herring diet _ 60 pounds a day _ was $13,000 a year.
    7. Forget the lighter herbs, such as tarragon and chervil, but use plenty of marjoram and oregano with chicken and oily fish such as bass or mackerel. Shred basil on to meat or fish after it has been grilled.
    8. But if this applies to whales, why not also to mackerel? Humans have always given different values to different forms of wildlife. Unfortunately, the attribution of these values is entirely anthropomorphic and has nothing to do with objective standards.
    9. 'There is nothing wrong with mackerel,' she said.
    10. 'It's a nice example of how well-timed management action can help,' says Shepherd. Some stocks, such as western mackerel in the North Sea, never recover from over-fishing.
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