n. 燕麦饼

[ noun ]
a flat bread made of oat or barley flour; common in New England and Scotland
<noun.food>

Bannock \Ban"nock\, n. [Gael. bonnach.]
A kind of cake or bread, in shape flat and roundish, commonly
made of oatmeal or barley meal and baked on an iron plate, or
griddle; -- used in Scotland and the northern counties of
England. --Jamieson.

{Bannock fluke}, the turbot. [Scot.]