baker yeast 面包酵母
- To serve the needs of bakers, manufacturers ferment the yeast to produce a more concentrated product.
为了满足面包店主的需要,制造商让酵母发酵,以生产出浓度更高的产品。 - These extracts were basically produced from bakers or brewers yeast using a simple autolysis procedure.
这时,面包和啤酒酵母抽提物基本上是简单的自溶法生产。 - Bakers yeast was modified by cystine and then cross-linked with glutaraldehyde, and the adsorption capability of modified biomass for direct blue in aqueous solution was studied.
用胱氨酸对面包酵母表面进行修饰制成生物吸附剂,以戊二醛为交联剂,研究了该吸附剂对直接蓝的吸附性能、特征及其影响因素。
您正在访问的是
中国词汇量第二的英语词典
更多精彩,登录后发现......