n. 斯第尔顿奶酪

[ noun ]
English blue cheese
<noun.food>

Stilton cheese \Stil"ton cheese"\, or Stilton \Stil"ton\, n.
A peculiarly flavored unpressed cheese made from milk with
cream added; -- so called from the village or parish of
Stilton, England, where it was originally made. It is very
rich in fat.

Thus, in the outset he was gastronomic; discussed the
dinner from the soup to the stilton. --C. Lever.
[Webster 1913 Suppl.]